Our passionate designers have developed this clever, complete, efficient cookset for 4 people to cook like a chef and eat outside! In durable stainless steel with aluminium double bottom for efficient heating. Non-stick coating that makes cooking and cleaning easier. Complete and compact for 4 people.
Stainless-steel pans + non-stick coating for easy cooking and care. 1645 g.
1 pan, 1 frying pan. For 4 people. Lid / strainer, table mat.
Table mat closes the cook set. Case included. Compact (23 x 16.5 cm).
Stainless steel with aluminium two-layer bottom for optimum heating.
Cook everywhere: cookset suitable for all types of burner (wood, gas, induction)
HIKING HIKING NATURE HIKING MOUNTAIN HIKING FAST HIKING SNOW HIKING
NUMBER OF USERS
COOK /DRINK/ EAT
LEVEL OF PRACTICE
1 measuring saucepan with 2 folding handles. (2.6 L usable, 3.1 L total, 530 g, Ø 23 cm x 11 cm) 1 frying pan with 1 foldable, lockable handle (0.9 L usable, 1.1 L total, 430g, Ø 21 cm x 5 cm) 4 plates (69 g each) 4 mugs (0.25 L, 36 g each) 4 sets of 3 cutlery items (fork, spoon, knife) clip-on (21 g per set) 1 lid / strainer suitable for the saucepan or frying pan (110 g) 1 silicone closure system serving as a trivet (65 g) 1 transport bag ( 26
We chose 18/8 (304) stainless steel because it combines food safety and long-term resistance: It does not oxidise and prevents corrosion. Because stainless steel is a bit less conductive than aluminium, we have added a double aluminium layer under our pans and frying pans in the MH500 range. This diffuses the heat and increases heating efficiency, reducing the amount of gas needed to cook.
We have chosen a PTFE Xylan + coating by the brand Whitford for its non-stick/durability/price balance and because it is adapted to fine layers of metal (which isn't the case for ceramics). This coating does not contain PFOA-based glue and is suitable for cooking foods. And as with all coatings, we recommend that you avoid using metal cutlery or utensils, to avoid damaging the coatings.
We have chosen polyamide (cutlery and handle), polypropylene (plate, mugs), Tritan (lid) and silicone (trivet) because they are lightweight and very resistant to heat (at least 100°C), impacts and deformation. All our plastics in contact with food are Bisphenol A-free (BPA) in compliance with current French regulations. However, do not place the plastic in direct contact with a flame, or it may melt.
Our cooksets are compatible with all types of heat sources (wood, gas, induction, etc). The frying pan has a folding handle that locks (and unlocks) by pushing (or pulling) the metal part placed at its centre. The lid fits the pan and frying pan and can be used as a strainer. Grooves on the lid to hold it without burning yourself. The plates have a structural design underneath that reduces heat transfer.
To optimise total size and reduce noise during transport, we suggest the order in which you store the parts away: Cutlery fits on the lid, mugs and plates go in the pan. The table mat locks the set and the cover lets you transport it, even when dirty. If you’re in a hurry, or you aren't great at tidying away, you can also place all the parts in the pan (it’s just noisier and less optimised!).
Before first use, rinse all the items 3 times with clean water. After using it, wash the parts in soapy water (preferably warm), then dry them before storing them in a dry place. All the parts are dishwasher-safe, however we recommend that you hand-wash your frying pans and pans (to protect the coating). Also avoid abrasive sponges or sand to clean the inside of utensils.
To avoid damaging them, never heat your pan or frying pan when empty. When using with a wood fire, make sure that the flames do not directly touch the plastic parts. Do not use metal utensils with non-stick coatings. If you carry things in your cook set that may damage the coating, place them in a bag or piece of cloth. Finally, always lock the frying pan handle when you use it.
All of our products and materials meet current food contact standards and do not contain Bisphenol A (BPA) in compliance with current French regulations.
The pan, which is graduated to help you measure volumes and quantities. The plates have a loop to hang them up and dry them faster. The silicone table mat also doubles as a strap to keep the cookset closed once everything is tidied away. And finally, the cover lets you keep your cookset separate from your other belongings in your bag!
From the very beginning, we wanted to design a product that would enable you to take everything with you to cook and eat outside, while staying clean and practical to use. What next? Many people are involved at each design stage, 3D modelling, tests with experienced and novice users, lots of emotion and finally, a product we’re proud of: a "turn-key" cookset, simple to carry and use so that you can use it stress-free in the outdoors.
"When out hiking, one of our passions is cooking. Even outside, you can cook much more than just pasta. And why not pick your food during the hike. Finally, it’s easy to cook and that's what we wanted to achieve with this cookset: we wanted to make hikers' lives easier. Foods taste better when you eat outside. We appreciate dishes differently."
Wash and dry before storing. Store in a clean, dry place.
Our products are subjected to a series of laboratory and field tests to validate the following points: Non-stick, mechanical, thermal, abrasion resistance.
Cooking pot : 71.0% Stainless steel 304, Cooking pot : 28.0% Aluminium, Cooking pot : 1.0% Polytetrafluoroethylene (PTFE) Complementary parts : 70.0% Polypropylene (PP), Complementary parts : 19.0% Polyamide 6.6 (PA6.6), Complementary parts : 7.0% Silicon, Complementary parts : 4.0% TRITAN